Christmas 'do'

Last night we had our book-club Christmas 'do' at a local restaurant.  Much fun and frivolity.  Oh boy was the food good.  Sorry I don't have any photo's - I'm sure they wouldn't have done it justice anyway but see if this line-up makes your mouth water...

... Starter ...

 Chicken Liver Pate wrapped in Serrano Ham, Pear Chutney 
& Toasted Brioche

... Main ...

Baked Fillet of Salmon on Scalloped Potatoes with Roasted Vine Tomato, Red Pepper & Chorizo Dressing

... Sweet ...

Chocolate & Vanilla Crème Brulee with Butter Shortbread
 

I'm already planning my next visit.  I may surprise MrG with a Christmas 'do' of our own - just the two of us!